Christmas Marmalade
£5.00A seasonal must and firm customer favourite! Thick cut seville oranges spiced with cranberries and lemon juice.
Open 10am every day. Current Closing Times : Mon-Thur 17:30, Fri-Sat 18:30, Sun 16.30
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A seasonal must and firm customer favourite! Thick cut seville oranges spiced with cranberries and lemon juice.
Perfect on toast for breakfast or 4pm tea break
Single ingredient 100% apple, unsweetened. Organic with nothing added.
Full flavoured with a balanced combination of sweet & sharp
Instructions for use: Shake well. Contains natural particles of fruit which may settle.
Full flavoured with a balanced combination of sweet & sharp
Instructions for use: Shake well. Contains natural particles of fruit which may settle.
Amazing hit to the taste buds – great as a base satay-sauce ingredient
Sliced cucumbers & onion in a sweetened and lightly spiced vinegar make this gorgeous crunchy pickle – just a warning… you’ll be hooked!
It’s got the lot – choccy, banana, peanutty gorgeousness
This naturally conditioning dog shampoo has been specially formulated for a healthy, shiny coat and pH-balanced to be gentle on your dog’s skin. This coconut shampoo contains organic coconut oil to provide natural detangling and hydration – perfect for curly coats and knotty nightmares.
Hogweed seeds are a wild spice perfectly suited to this sweet and spicy carrot curry chutney, a delicious and versatile condiment which makes use of English carrots rejected by the supermarkets.
Quintessential British hedgerow fruits; tart damsons and sloes with traditional pickling spices. Serve generously with strong cheese or rich meats.
This Wild Piri Piri uses two of spring’s most abundant herbs: wild garlic and ground elder, adding a strong herbal flavour to red and green chillis to make the Piri Piri sauce the perfect BBQ marinade or spicy dipping sauce.
Surplus Halloween Pumpkins are cooked in a blend of spices and a touch of wild hogweed seeds. This is one of our bestsellers and great with everything from cheese to poppadom’s. This chutney was Winner of Great Taste Awards (1 star – 2016 & 2 stars – 2018)
Traditional farmhouse cider from Herefordshire’s Golden Valley beautifully compliments the flavour of sweet onions and Bramley Apples.
Pair with cheese and cold meats to complete your ploughman’s lunch.
A combination of heritage plum varieties from abandoned orchards such as the Yellow Egg, Purple Pershore & Jacob’s Plum cooked in the traditional way. Winner of Great Taste Awards 2021 (2 stars) which commented “This well set, almost jelly like in texture jam has a lovely fruity aroma. On tasting those plums really sing. They are fresh and bright. The flavour is rich and delivers a great balance between tartness and sweetness. These plums definitely do what you promised.”
English pears pickled in traditional spices; serve with cheese, ice cream or rich dishes that will benefit from a touch of sharp sweetness.
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